Hello, I am Marie. Today, we’re going to prepare old fashioned german apple cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old Fashioned German Apple Cake Recipe
Old Fashioned German Apple Cake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Old Fashioned German Apple Cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Old Fashioned German Apple Cake:
- Get 4 cups apples, peeled and chopped
- Make ready 2 cups sugar
- Make ready 1 cup vegetable oil
- Make ready 3 eggs
- Get 2 cups flour
- Prepare 1 tsp. baking soda
- Prepare 1 tsp. cinnamon
- Prepare 1/4 tsp. salt
- Get To taste Cinnamon and nutmeg, for topping
- Make ready Cream Cheese Frosting:
- Prepare 8 oz. pkg cream cheese, softened
- Make ready 3 Tbsp. butter, melted
- Make ready 2 1/2 cups powdered sugar
Instructions to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
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