Ultra-Rich Tofu Brownies with 1/3 the Calories!
Ultra-Rich Tofu Brownies with 1/3 the Calories!

Hi, I’m Laura. Today, we’re going to make ultra-rich tofu brownies with 1/3 the calories! recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ultra-Rich Tofu Brownies with 1/3 the Calories! Recipe

Ultra-Rich Tofu Brownies with 1/3 the Calories! is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Ultra-Rich Tofu Brownies with 1/3 the Calories! is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have ultra-rich tofu brownies with 1/3 the calories! using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ultra-Rich Tofu Brownies with 1/3 the Calories!:

  1. Make ready 100 grams ●Cake flour
  2. Prepare 30 grams ●Cocoa powder
  3. Prepare 1 tsp ●Baking powder
  4. Take 100 grams ○Tofu
  5. Take 50 ml ○Soy milk
  6. Take 50 grams ○Sugar (or use Lakanto sweetener to make it healtheir ☆)
  7. Prepare 2 tbsp ○Honey
  8. Prepare 1 tbsp ○Vegetable oil (or olive oil)
  9. Prepare 950 kcal for the entire amount; about 95 kcal per piece if cut into 10 If made with the above ingredients -
  10. Make ready 370 kcal For a piece of a regular brownie -
  11. Prepare 763 kcal for the entire amount; about 76 kcal per piece if cut into 10 If using Lakanto instead of sugar -

Instructions to make Ultra-Rich Tofu Brownies with 1/3 the Calories!:

  1. Mix the ○ ingredients together well (Mash the tofu completely.)
  2. Add the ● ingredients while sifting them. Mix with a spatula until the batter is thick and sticky.
  3. Preheat the oven to 360F/180C. Bake for 35 to 40 minutes (check and adjust the time).
  4. If a bamboo skewer stuck in comes out clean, it’s done!
  5. Note: I made it even healthier by using Lakanto artificial sweetener. (It subtracted about 187 kcal.) Give it a try!
  6. I made it again at the request of my mother. I added Cointreau and walnuts to make it more fragrant.
  7. Here, I added chocolate chips, raisins and yuzu peel, and coated the top with dark and white chocolate!
  8. This version is rather high in calories, but it’s so delicious. I like to make it as a special treat for ’s Day.

So that’s going to wrap this up for this distinctive dish ultra-rich tofu brownies with 1/3 the calories! recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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