Cake Rusk
Cake Rusk

Hi, I’m Elise. Today, I’m gonna show you how to prepare cake rusk recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cake Rusk Recipe

Cake Rusk is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cake Rusk is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cake rusk using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cake Rusk:

  1. Prepare 1 cup Plain Flour
  2. Prepare 1 cup Powdered Sugar
  3. Make ready 2 eggs
  4. Take 2 tsp Baking Powder
  5. Make ready 1/2 cup Oil
  6. Prepare 1 tsp Vanilla Essence
  7. Make ready 1 pinch Yellow Food Colour
  8. Prepare 1 pinch Salt

Steps to make Cake Rusk:

  1. Sab sy pehly pateely ko low to medium flame py pre heat honay ke liye rakh dain. Cake mould ko oil sy grease kar ke butter paper laga lain. Aur ooper bataye gy sary ingredients samny rakh lain.
  2. Ab ek bowl mein oil aur sugar daal kar achay sy beater sy beat kar lain.
  3. Ab is mein eggs add karein aur phir sy achi tarah beat karein.
  4. Jab achay sy beat ho jaye to is mein yellow food colour aur vanilla essence daal dain aur phir sy kuch dair beat karein.
  5. Ab plain flour mein baking powder add kar ke achi tarah mix kar lain..aur yeh plain flour thora thora kar ke egg walay mixture mein daltay jayen aur halkay hath sy spatula ya hand beater sy fold krtay jayen. Yahan tak ke creamy sa batter ready ho jaye.
  6. Ab isko cake mould mein daal dain. aur mould ko 30-35 minutes ke liye bake kar lain low flame py.
  7. Jab cake ready ho jaye to isay nikal kar thanda kar ke cut kar lain.
  8. Ab taway ko achi tarah garam karein aur us py koi b steel ka dhakan rakh dain.Jab achi tarah garam ho jaye to cake ke apni mrzi ki shape ke slices kaat kar is par rakh dain..20 mint ek side 20 mint doosri side saikna hai.
  9. Yummy aur khasta cake rusk ready hain.

So that is going to wrap this up with this distinctive dish cake rusk recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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