Hello, I’m Joana. Today, I will show you a way to prepare pineapple rightside-up cupcakes (vegan) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Rightside-Up Cupcakes (Vegan) Recipe
Pineapple Rightside-Up Cupcakes (Vegan) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pineapple Rightside-Up Cupcakes (Vegan) is something which I’ve loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have pineapple rightside-up cupcakes (vegan) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple Rightside-Up Cupcakes (Vegan):
- Prepare 1 box Duncan Hines Yellow Cake Mix
- Take 1 can Pineapple Slices
- Make ready 2/3 cup Applesauce
- Take 1 can Maraschino Cherries
- Take 2 tbsp Sugar; brown is preferred, granulated white sugar is okay too.
Steps to make Pineapple Rightside-Up Cupcakes (Vegan):
- Preheat oven to 350° and prepare your cupcake pan by either lining it with cupcake liners or by spraying it lightly with nonstick cooking spray.
- Empty cake mix into a mixing bowl. Open pineapple and pour the juice into the cake mix, leaving the pineapple slices in the can. Stir in applesauce and mix well. DO NOT FOLLOW THE RECIPE ON THE CAKE BOX!
- Pour the mixture into your cupcake pan and bake for 10 minutes. They will not be done, so don’t fret! While they are baking, cut your pineapple slices in halves.
- Remove your cupcakes from the oven and gently press half of a pineapple slice onto each cupcake, as well as a maraschino cherry. Sprinkle 1/2 teaspoon (or a pinch) of sugar on top of each cupcake, and return to the oven for another 10 minutes, or until edges are golden brown.
So that is going to wrap it up for this special dish pineapple rightside-up cupcakes (vegan) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
