Hi, I’m Elise. Today, we’re going to make moist chocolate cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Moist Chocolate Cake Recipe
Moist Chocolate Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Moist Chocolate Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have moist chocolate cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Chocolate Cake:
- Get 3 cups all-purpose flour
- Prepare 3 cups granulated sugar
- Take 1.5 cups cocoa powder
- Get 1 tbsp baking soda
- Prepare 1.5 tsp baking powder
- Take 4 eggs
- Prepare 1.5 cups buttermilk
- Take 1.5 cups warm water
- Take 1/2 cup vegetable oil
- Prepare vanilla extract
Steps to make Moist Chocolate Cake:
- Pre-heat oven 180 degC.
- Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
- Bake in a 180 degC for about 20 minutes.
- Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!
So that’s going to wrap this up with this exceptional dish moist chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
