Tutti fruiti custard cake
Tutti fruiti custard cake

Hi, I am Clara. Today, I will show you a way to prepare tutti fruiti custard cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tutti fruiti custard cake Recipe

Tutti fruiti custard cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tutti fruiti custard cake is something which I have loved my whole life. They’re fine and they look fantastic.

To be with this particular recipe, we must first prepare a few ingredients. You can have tutti fruiti custard cake using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tutti fruiti custard cake:

  1. Get 1 cup flour
  2. Prepare 1/4 cup powdered sugar
  3. Take 1/4 cup vegetable oil
  4. Take 1/2 cup milk
  5. Take 1/4 cup custard powder (any flavour)
  6. Take 1/4 cup tutti fruiti
  7. Make ready 1/2 tsp Baking powder
  8. Take 1/4 tsp Baking soda

Instructions to make Tutti fruiti custard cake:

  1. Add powdered sugar and vegetable oil in a bowl and mix well.
  2. Sieve the other dry ingredients except tutti fruiti and mix them in the bowl by adding the milk slowly.
  3. Now add the tutti fruiti and mix well. (You can also add nuts, dry grapes)
  4. Grease the cake tray with oil and dust with some flour. Add the cake mixture into the tray.
  5. Preheat the oven or tawa for 10minutes and keep the tray inside. Let it cook for 30 minutes.
  6. Insert a toothpick in the middle of the cake to check whether it is ready. Let it cool for some time and take out from the tray.
  7. Cut and serve with tea.

So that’s going to wrap this up with this special dish tutti fruiti custard cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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