Hi, I am Clara. Today, I will show you a way to prepare blueberry fluff cake 🥮 recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry fluff cake 🥮 Recipe
Blueberry fluff cake 🥮 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Blueberry fluff cake 🥮 is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few ingredients. You can cook blueberry fluff cake 🥮 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Blueberry fluff cake 🥮:
- Get 1 1/8 cup unsalted butter
- Prepare 3/4 cup brown sugar
- Get 1/2 cup granulated sugar
- Prepare 3 eggs
- Get 2 cups all-purpose flour
- Prepare 1 tbsp baking powder
- Get 1 tsp salt
- Take 1 cup milk
- Take 1/2 cup blueberries
Instructions to make Blueberry fluff cake 🥮:
- Micx the sugars together
- Beat butter and sugars until fluffy. With an electric mixer, on medium speed, for about two minutes.
- Whisk two cups flour, baking powder, and salt together in a medium bowl.
- Add eggs, one at a time, beating until mixed up. Beat half of the flour, until just incorporated, add half of the milk. Add in half of the remaining mixture of flour, then the remaining milk. Toss the blueberries in the end.
- Spread batter in prepared pan. Preheat oven at 350 degrees and bake for 35-40 minutes.
- And enjoy this delicious blueberry fluff cake.
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