Hi, I am Jane. Today, we’re going to make pandan cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pandan Cake Recipe
Pandan Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pandan Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can have pandan cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pandan Cake:
- Get 1 sachet if pandan
- Prepare Melted butter
- Prepare Half tsp baking powder
- Make ready 1 tsp sugar
- Take 1 little bit salt
- Take 1 egg
- Get Drop vanilla
Instructions to make Pandan Cake:
- Mix all the dry ings then the wet ing then mix all.
- Preheat oven at 250c and bake for 12 mins
So that’s going to wrap this up with this special dish pandan cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
