Crab meat cakes
Crab meat cakes

Hello, I am Jane. Today, I will show you a way to prepare crab meat cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Crab meat cakes Recipe

Crab meat cakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Crab meat cakes is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook crab meat cakes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crab meat cakes:

  1. Get 1 pound crab meat
  2. Make ready 1/4 cup cream sauce
  3. Prepare 2 eggs
  4. Take 8 ounces mushrooms
  5. Take 1/2 cup butter
  6. Prepare 4 tablespoons flour
  7. Make ready 2 cups cream
  8. Take to taste Salt,pepper paprika
  9. Prepare 1/2 cup cooking sherry

Steps to make Crab meat cakes:

  1. Form crab meat into cake by mixing with little cream sauce
  2. Remove all bones,roll crab meat in beaten egg,and white bread cbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.

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