Hello, I’m Clara. Today, we’re going to prepare tutti frutti dry fruit cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tutti frutti dry fruit cake Recipe
Tutti frutti dry fruit cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Tutti frutti dry fruit cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tutti frutti dry fruit cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tutti frutti dry fruit cake:
- Prepare 3 eggs
- Get 125 gm Castor Sugar
- Prepare 125 gm Refined Flour
- Prepare 100 gm Unsalted Butter
- Get 5 gm Baking Powder
- Get 5 gm vanilla/orange essence
- Prepare 1 Pinch Salt
- Prepare 50 gm Mix Tutti Frutti
- Take 25 gm Raisins
- Get 25 gm Almonds
- Take 25 gm Cranberry
Instructions to make Tutti frutti dry fruit cake:
- Add essence and mix well
- Add melted butter drip by drip and keep whisking all the time
- Fold sieved refined flour and baking powder mixture in egg & sugar mixture
- Add all the tutti frutti and dry fruits
- Pour the batter in greased cake tin and bake at 160 *C for 35-40 minutes.
- Cut in slices and serve with a cup of tea or coffee
So that is going to wrap this up for this exceptional dish tutti frutti dry fruit cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
