Hello, I am Elise. Today, we’re going to make secret ingredient chocolate chip cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Secret Ingredient Chocolate Chip Cake Recipe
Secret Ingredient Chocolate Chip Cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Secret Ingredient Chocolate Chip Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have secret ingredient chocolate chip cake using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Secret Ingredient Chocolate Chip Cake:
- Take 2 cans white beans, rinsed & drained (500g)
- Take 100 g soy yogurt
- Get 1/4 cup soy milk
- Get 3 tbsp oil
- Make ready 1 cup quick oats
- Get 1 packet baking powder
- Take 1/2 tsp salt
- Prepare 1 cup brown sugar
- Take 1/4 cup white sugar
- Prepare 1 packet vanilla sugar (or 1 tsp vanilla extract)
- Make ready 3 tbsp AP flour
- Get 180 g baking chocolate, chopped
Instructions to make Secret Ingredient Chocolate Chip Cake:
- Blend the beans until creamy and no chunks remain. Put in a large bowl.
- Add all other ingredients (mix in chocolate chunks last). Do not overmix.
- Pour in a parchment-lined springform pan. Bake at 350°F/180°C for about 40 min. The inside should still be gooey. Let cool & serve. Enjoy :)
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