Hello, I’m Kate. Today, I’m gonna show you how to prepare rice flour chocolate cake with kiwi recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice Flour Chocolate Cake with Kiwi Recipe
Rice Flour Chocolate Cake with Kiwi is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rice Flour Chocolate Cake with Kiwi is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook rice flour chocolate cake with kiwi using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rice Flour Chocolate Cake with Kiwi:
- Take 60 grams Chocolate
- Prepare 60 grams Butter
- Prepare 60 grams Granulated sugar
- Make ready 1 Egg
- Make ready 100 grams Yogurt
- Get 50 grams Rice flour
- Take 2 grams Baking powder
- Get 2 Kiwi
- Get 1 tsp ●Kirsch
- Take 1 tsp ●Granulated sugar
Steps to make Rice Flour Chocolate Cake with Kiwi:
- Peel the kiwi and cut into 5 mm corners. Apply the ● ingredients and set aside. Leave the eggs and yogurt out at room temperature.
- Mince the chocolate and butter, place in a heat-resistant bowl, and wrap with plastic.
- Microwave (at 500~600 W) for 2 minutes to 2 minutes 20 seconds. Remove the wrap and mix well. Preheat your oven to 180℃.
- Add the granulated sugar, eggs, and yogurt in that order and mix well. Combine the rice flour and baking powder together, add, and mix.
- Pour into a pan lined with baking sheets.
- Sprinkle on the kiwi from step 1 together with its juices. Bake in the 180℃ oven for about 30 minutes.
- Once it’s finished, remove from the pan. Remove the baking sheet after the cake has cooled down.
- Cut into pieces of your desired size and transfer to a serving dish. If you want to let it sit you can wrap it up in a sheet or plastic wrap and store in the refrigerator.
So that’s going to wrap it up with this special dish rice flour chocolate cake with kiwi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
