Hi, I’m Joana. Today, I’m gonna show you how to make carrot ginger cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot ginger cake Recipe
Carrot ginger cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot ginger cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot ginger cake using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot ginger cake:
- Prepare BASE
- Make ready 2 eggs
- Make ready 4 carrots
- Get 1 ginger (as much as you like)
- Make ready 2 tbsp grated orange peel
- Get 1/2 cup melted butter
- Take 4 tbsp light brown sugar
- Prepare 2 tsp vanilla sugar
- Make ready 1 cup flour
- Make ready 2 tsp baking powder
- Take 1 cup ground almonds
- Make ready CREAM
- Get 250 grams mascarpone cheese
- Make ready 2 tbsp light brown sugar
- Get 1 vanilla bean
- Make ready 2 tbsp grated lemon or lime peel
- Make ready DECORATION
- Prepare 1 toasted chopped white almonds
Instructions to make Carrot ginger cake:
- Put 2 whole eggs in the bowl. Finely grate carrots and ginger and mix with eggs. Add melted butter, brown and vanilla sugar and mix it on low speed till sugar is melted. Add all other ingredients and mix it 3-5 min.
- Bake it 30-40 min on 160 deegres.
- While base is baking, prepare cream. In the bowl put mascarpone cheese, sugar, vanilla bean and grated lemon peel. Mix it 5-7 min.
- When base is baked and still warm a little, put cream. Decorate with toasted chopped white almonds. Enjoy :)
So that is going to wrap it up with this special dish carrot ginger cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
