Hi, I am Joana. Today, I will show you a way to make vanilla ice cream cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla ice cream cake Recipe
Vanilla ice cream cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vanilla ice cream cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla ice cream cake using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla ice cream cake:
- Prepare 2 cups vanilla ice cream
- Take 1/2 cup sugar powder
- Get 1 1/2 cup Maida
- Get 2 tsp baking powder
- Get Pinch salt
Instructions to make Vanilla ice cream cake:
- Take 2 cups melted ice cream(at room temperature it should get melt), then add 1/2 cup sugar powder.
- Then add 1 1/2 cup maida, sieve it to that add 2 tsp baking powder and pinch of salt
- You can add vanilla essence three drops(optional).. Mix the whole batter and put in a greased cake tin with butter paper in bottom.
- The batter gets sticky so don’t worry put that mixture as it is in cake tin or you can use bread loaf..
- You can decorate with chocolate chips or cocoa powder(optional). Preheat your oven at 180 degrees for 10 minutes and then place the tin in oven at 180 degrees for 35 minutes..
So that’s going to wrap this up for this special dish vanilla ice cream cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
