Hi, I am Kate. Today, we’re going to prepare southern banana pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Southern banana pudding Recipe
Southern banana pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Southern banana pudding is something that I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can cook southern banana pudding using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Southern banana pudding:
- Take 1/2 cup sugar
- Prepare 2 tbsp flour
- Make ready 1/3 tsp salt
- Make ready 3 cup milk
- Get 4 eggs separated
- Prepare 1 tbsp vanilla extract
- Take 1 box vanilla wafers
- Get 5 ripe bananas
- Make ready 1/4 cup sugar
- Prepare 1/4 tsp cream of tartar
Instructions to make Southern banana pudding:
- Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps.
- Add sugar to the mixture stirring constantly until it starts to thicken.
- Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added.
- Take off the heat and add vanilla
- Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat.
- Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or cble on top or both. The last layer will be the meringue.
- Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it’s cooled down.
So that is going to wrap it up for this special dish southern banana pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
