Hello, I’m Elise. Today, we’re going to prepare aunty eiko’s orange juicy cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aunty Eiko’s Orange Juicy Cake Recipe
Aunty Eiko’s Orange Juicy Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Aunty Eiko’s Orange Juicy Cake is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have aunty eiko’s orange juicy cake using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Aunty Eiko’s Orange Juicy Cake:
- Get 140 g flour
- Take 130 g almond powder
- Make ready 200 g sugar
- Prepare 2 teaspoon baking powder
- Take 5 eggs
- Take 200 g unsalted butter
- Take 70 g orange peels
- Take 2 cup orange juice*
- Make ready 4 tablespoon sugar *
Steps to make Aunty Eiko’s Orange Juicy Cake:
- Ingredients
- Whip 5 egg white and 50g sugar
- Beat butter and 150g sugar and mix egg york one at a time.
- Add dry ingredients and whipped egg white
- Mix cut orange peel in dough
- Bake in 180℃ preheated oven for 55 minutes.
- Heat orange juice and sugar mixture and condense till half amount.
- Sprinkle condensed orange juice on hot cake.
- Wrap with film and stay for a day or a half day.
- So soft and delicious. Enjoy!
So that’s going to wrap this up for this special dish aunty eiko’s orange juicy cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
