Hi, I am Clara. Today, I’m gonna show you how to make orange cake for father’s day recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange Cake for Father’s Day Recipe
Orange Cake for Father’s Day is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Orange Cake for Father’s Day is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook orange cake for father’s day using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Orange Cake for Father’s Day:
- Make ready 2 small Orange
- Make ready 3 tbsp Granulated sugar
- Make ready 1 tsp Lemon juice
- Take 70 grams Margarine
- Prepare 70 grams Sugar
- Take 2 Eggs
- Make ready 50 grams Yogurt
- Make ready 40 grams) (If you don’t have yogurt, use milk
- Make ready 1 tbsp Liquor (such as Cointreau)
- Take 90 grams ◆Cake flour
- Make ready 30 grams ◆Almond flour
- Take 1 tsp ◆Baking powder
- Make ready 1 Marmalade jam
Instructions to make Orange Cake for Father’s Day:
- Bring the margarine, eggs, and yogurt to room temperature. Lightly grease the muffin pan with margarine. Combine and sift the ◆ ingredients.
- Slice the oranges into 5 mm slices and set in a pot. Add enough water to cover. Add sugar and lemon juice.
- Cover with a drop lid and heat over medium. Simmer until softened, then let cool (the white part of the skin should be translucent).
- Take out some of the simmered oranges to be used as a garnish. Chop the rest.
- Knead the margarine until creamy. Divide the sugar into 3 parts and mix in one portion at a time, mixing until fluffy.
- Mix in the beaten egg a little at a time. Add the yogurt, liquor, and chopped oranges and mix.
- Finally, add the dry ingredients and use a spatula to mix, scraping the bottom of the bowl. It’ll be thick and creamy.
- Line the bottoms of the muffin molds with the oranges set aside for garnish and pour the batter on top. Tap the sides of the molds to break air bubbles.
- Bake in an oven at 170℃ for 18 minutes. When a toothpick or skewer inserted in the center comes out clean, it’s done.
- Flip the molds over to take the cakes out. Brush with a bit of jam diluted with liquor or water to make it glossy.
So that is going to wrap it up for this special dish orange cake for father’s day recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
