The Ideal Chocolate Chip Cookies
The Ideal Chocolate Chip Cookies

Hi, I’m Jane. Today, I’m gonna show you how to prepare the ideal chocolate chip cookies recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

The Ideal Chocolate Chip Cookies Recipe

The Ideal Chocolate Chip Cookies is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. The Ideal Chocolate Chip Cookies is something that I have loved my entire life.

To be with this particular recipe, we have to first prepare a few components. You can cook the ideal chocolate chip cookies using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make The Ideal Chocolate Chip Cookies:

  1. Prepare 50 grams ◎Cake flour
  2. Take 30 grams ◎Rice flour for baking
  3. Get 20 grams ◎Almond flour
  4. Get 1/2 tsp ◎Baking powder
  5. Take 2 tbsp ◎Beet sugar
  6. Get 2 pinch ◎Natural salt
  7. Make ready 2 tbsp Vegetable oil
  8. Prepare 2 tbsp Water
  9. Prepare 30 grams Chocolate chips

Steps to make The Ideal Chocolate Chip Cookies:

  1. Preheat the oven to 170°C.
  2. Put the ◎ ingredients in a bowl, and mix together with a whisk.
  3. Add the vegetable oil, water and chocolate chips, and mix in with your hands.
  4. Form into one ball of dough as if you were forming a small rice ball.
  5. Line a baking tray with parchment paper. Divide the dough into 16 portions and place on the paper.
  6. Form each portion of dough into a ball. (The key is to bake them as balls, not as flattened cookies!)
  7. Put the baking tray in a preheated 170°C oven, and bake for 10 minutes. Take the tray out.
  8. Press down hard with a spoon to make the cookies about 3 mm thick. (If they become funny shapes, no worries, that’s the charm of homemade cookies. Just keep going.)
  9. Put the cookies back in the oven, and bake for another 10 minutes at 170°C.
  10. Take the cookies out of the oven as soon as they are baked, and cool on a rack.
  11. If it’s too much work for you to form the dough into balls in Step 6, or if you want cookies that look rough and wild, you can just rip the dough and bake the unformed ripped pieces. Cookies made this way may look cuter.

So that is going to wrap this up with this exceptional dish the ideal chocolate chip cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: The Ideal Chocolate Chip Cookies Recipe