Hello, I’m Jane. Today, I’m gonna show you how to make easy macrobiotic scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Macrobiotic Scones Recipe
Easy Macrobiotic Scones is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Macrobiotic Scones is something that I have loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook easy macrobiotic scones using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Macrobiotic Scones:
- Get 150 grams Rice flour, cake flour or whole wheat flour
- Take 8 grams Baking powder
- Make ready 1 dash Salt
- Prepare 2 tbsp Beet sugar or honey
- Take 30 grams Olive oil or oil
- Make ready 80 grams Soy milk
Instructions to make Easy Macrobiotic Scones:
- Mix dry ingredients (flour, baking powder, salt and beet sugar) in a bowl. No need to sift!! Then add oil and combine evenly as you rub. Add soy milk and mix some more.
- You can also add banana, cocoa or nuts. It is delicious. Or put them on the top of scones before baking.
- Let it rest in the fridge for about 20 minutes. Meanwhile, preheat oven to 200°C.
- Take the mixture out from fridge, and cut into desired shapes. Bake in oven for 15~20 minutes. It’s easy and healthy!
So that’s going to wrap it up for this distinctive dish easy macrobiotic scones recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
