Hello, I am Marie. Today, I will show you a way to prepare round petit cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Round Petit Cookies Recipe
Round Petit Cookies is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Round Petit Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can cook round petit cookies using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Round Petit Cookies:
- Make ready 40 grams ■Cake flour
- Prepare 30 grams ■Rice flour
- Make ready 20 grams ■Powdered sugar
- Take 40 grams Unsalted butter
- Get 20 grams Sliced almonds
- Get 1 few drops Vanilla oil
- Take 1 an appropriate amount Powdered sugar (for decoration)
Steps to make Round Petit Cookies:
- Let the butter come to room temperature, or you can soften it in the microwave. Roast the sliced almonds and crush them with your hands. Preheat the oven to 180℃.
- Weigh the ■ingredients in a plastic bag. Close the bag leaving some air inside, and shake it up and down until the ingredients are all mixed.
- Add some vanilla oil and the crushed almonds to the softened butter. You don’t need to use vanilla oil as it is just for flavoring.
- Add the ■ ingredients and mix well with your hands.
- Line a baking sheet with parchment paper. Shape the dough into bite sized balls and put them on the lined baking sheet.
- Bake at 170℃ for 15~18 minutes. After that, leave them in the oven for 10 minutes if you are not in a hurry. They are done when they are light brown.
- Cool them on a cooling rack. They are sweet as they are, but you can sprinkle some powdered sugar if you like.
- Here, I added some cocoa powder and matcha to the basic dough.
- You can use any type of sugar, but finer is better as I skipped the usual step of creaming the butter and sugar together.
- You can do everything in a plastic bag without using a bowl. It’s so lazy but much easier.
So that is going to wrap it up with this exceptional dish round petit cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
