Hello, I am Laura. Today, we’re going to make amies macapuno chiffon cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs MACAPUNO CHIFFON Cake Recipe
AMIEs MACAPUNO CHIFFON Cake is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. AMIEs MACAPUNO CHIFFON Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amies macapuno chiffon cake using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make AMIEs MACAPUNO CHIFFON Cake:
- Get 1 3/4 all purpose flour, sifted
- Take 1/4 cup cornstarch
- Get 4 tsp baking powder
- Take 1 tsp salt
- Get 1/2 cup sugar
- Take 1/2 cup cooking oil
- Prepare 7 egg yolks
- Prepare 1/2 cup water
- Prepare 1/2 cup macapuno syrup
- Prepare 2 tbsp pineapple juice
- Prepare 1 tsp vanilla extract
- Take 1 cup egg whites
- Get 1/2 tsp cream of tartar
- Prepare 1/2 cup sugar
- Take 1 cup grated sweetened macapuno, drained
Steps to make AMIEs MACAPUNO CHIFFON Cake:
- Preheat oven to 165ºC (325ºF).
- Sift first 5 ingredients into a large mixing bowl. Mix well until well blended. Add in next 6 ingredients. Blend well until smooth.
- Beat egg whites with cream of tartar until soft peaks are formed. Add sugar gradually; continue beating until becomes very stiff. Fold in egg yolk mixture into beaten egg whites until blended. Fold in well drained sweetened macapuno.
- Pour batter into prepared pan. Bake in preheated oven at 165ºC (325ºF) for 50 minutes, then at 175ºC (350ºF) for 10 minutes. Let cool.
- Frost with white icing or any frosting u like except chocolate. For more flavor, slice cake into 2 layers and fill with macapuno before frosting. We can cover it with macapuno too, if desired.
- Serve, share and enjoy.
- For best result, try my macapuno filling!.
- My friends recipe…with my recipe pictures!
So that is going to wrap this up for this distinctive dish amies macapuno chiffon cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
