Hi, I am Kate. Today, we’re going to prepare motichur ladoo stuffed jelly cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Motichur ladoo stuffed jelly cake Recipe
Motichur ladoo stuffed jelly cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Motichur ladoo stuffed jelly cake is something which I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can have motichur ladoo stuffed jelly cake using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Motichur ladoo stuffed jelly cake:
- Prepare 300 ml water for Orange part
- Take 2 gm agar agar
- Get 2 drops Orange colour
- Take 2-3 tbsp sugar
- Take 1-1/2 cup Motichur ladoo
- Take 1/4 tsp Orange essence
- Get 200 ml milk for white part
- Take 1 gm agar agar
- Take 2-3 tbsp sugar
- Take 1/4 tsp cardamom powder
- Take 1 tbsp Almonds powder
- Make ready 200 ml milk for green part
- Get 1 gm agar agar
- Get 2 tbsp sugar
- Prepare 2 tbsp green apple crush
Instructions to make Motichur ladoo stuffed jelly cake:
- 1st to make Orange portion - soak agar agar in water. Boil 300 ml water and add water soaked agar agar in it. Add sugar,colour and essence after agar agar is completely dissolved. Pour 1/2 of the jelly in 3 glass bowls. Add crushed motichur laddoo in each bowl and pour balance 1/2 jelly in the bowls. Allow them to chill for set
- For white portion - Soak 1 gm agar agar in water. Boil 200 ml milk,add agar agar and stir till it is completely dissolved. Add sugar, cardamom, almond powder and mix thoroughly. Cool it 10 minutes. Pour it on top of already prepared Orange coloured portion of three bowls.
- For green portion - soak 1gm agar agar in water. Boil milk and add soaked agar agar and stir till it dissolve. Add sugar and mix well. Cool it and add green apple crush. Mix and pour on the white set portion of three bowls
- Chill in the fridge for 2-3 hours to totally setting. Once set, put the jelly cake upside down on serving plate. Decorate with motichur laddoo, mint leaves and serve.
So that is going to wrap this up with this special dish motichur ladoo stuffed jelly cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
