Hello, I am Laura. Today, I’m gonna show you how to prepare sig’s onion cakes with prawns in wild garlic butter recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sig’s Onion Cakes with Prawns in Wild Garlic Butter Recipe
Sig’s Onion Cakes with Prawns in Wild Garlic Butter is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sig’s Onion Cakes with Prawns in Wild Garlic Butter is something which I have loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook sig’s onion cakes with prawns in wild garlic butter using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sig’s Onion Cakes with Prawns in Wild Garlic Butter:
- Make ready Onion Cakes
- Take 4 medium size onions of choice , peeled and thinly sliced
- Prepare 4 tbsp of flour
- Make ready 2 tbsp salt
- Make ready 1/4 liter of oil
- Make ready 1 good pinch of fresh cracked black pepper
- Prepare Prawns
- Get 400 grams fresh large uncooked prawns
- Get 2 tbsp fresh or 1 tablespoon dried wild garlic
- Make ready 1 pinch salt
- Make ready 2 tbsp butter
- Prepare 1 pinch chilli flakes
Steps to make Sig’s Onion Cakes with Prawns in Wild Garlic Butter:
- To make the cakes peel the onions and slice the thinly. Put into a bowl and sprinkle over the salt
- Mix the salt well into the onions . Knead them a short while until they soften. Wash under cold water and dry
- Add the flour, eggs and pepper and mix and coat properly until well combined.
- Heat the oil and make little flat cakes with spoons. Cook from one side and turn after two minutes then cook a further two minutes until golden brown .
- Put on kitchen paper to drain of the oil.
- In the meantime prepare the prawns . Heat the butter to melting point add the wold garlic and hear for about a minute then add chilli flakes and salt if used. Add the prawns and heat gently until pink from all sides. This does not take long. Do not overheat or they will go rubbery
- Serve with the cakes and a side salad
So that’s going to wrap it up with this distinctive dish sig’s onion cakes with prawns in wild garlic butter recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
