Hi, I am Joana. Today, I will show you a way to make my grandmother’s sautéed cod recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Grandmother’s Sautéed Cod Recipe
My Grandmother’s Sautéed Cod is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. My Grandmother’s Sautéed Cod is something that I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook my grandmother’s sautéed cod using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Grandmother’s Sautéed Cod:
- Prepare 2 pieces Cod
- Get 1 dash Salt and pepper
- Make ready 1 Cake flour
- Prepare 5 grams Butter for sauteing the cod
- Prepare 2 tsp Vegetable oil
- Make ready 2 tsp ● Soy sauce
- Get 1 tsp ●
- Take 1 tbsp ● Mirin
- Get 5 grams ● Butter for the sauce
Instructions to make My Grandmother’s Sautéed Cod:
- Salt and pepper the cod (using plenty of salt and pepper will give it a better flavor).
- After that, dredge the cod with cake flour.
- Mix the ● ingredients.
- Add the butter for sauteing and the vegetable oil to a frying pan and saute the cod. When both sides are browned, remove the cod from the pan.
- To the frying pan from Step 4, add the butter for the sauce and the ● ingredients and bring to a boil.
- When the sauce comes to a boil, add the cod and give it a good coating.
So that is going to wrap this up for this special dish my grandmother’s sautéed cod recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
