Hi, I’m Clara. Today, I’m gonna show you how to prepare lemon poppy seeds cake with lemon curd recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Poppy Seeds Cake with Lemon Curd Recipe
Lemon Poppy Seeds Cake with Lemon Curd is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Lemon Poppy Seeds Cake with Lemon Curd is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lemon poppy seeds cake with lemon curd using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Poppy Seeds Cake with Lemon Curd:
- Get For 9 inch round cake tin;
- Prepare 3 eggs
- Get 200 gr granulated sugar
- Take 200 ml milk
- Get 200 ml sunflower oil
- Take 1 lemon juice and zest
- Get 1 tsp baking powder
- Get 2 tbsp poppy seeds
- Get 500 gr all flour
- Get 1 tsp vanilla extract
- Make ready Lemon curd;
- Get 2 large eggs
- Prepare 2 large lemon juice and zests
- Take 2 tbsp corn flour
- Make ready 150 gr butter
- Make ready 200 gr granulated sugar
Instructions to make Lemon Poppy Seeds Cake with Lemon Curd:
- Mix eggs and sugar in a deep bowl. Add milk, oil, vanilla extract, lemon juice and zests mix well.
- Mix dry ingredients another bowl and add in liquid ingredients gently and keep mixing.
- Place your cake mix in cake tin and bake it for 40 mins in 180°c preheated oven.
- For lemon curd;
- Mix eggs, sugar and corn flour and add lemon juice and zest. Stir well and cook them in a saucepan until boiled. Place it in another bowl and add butter stir well and stay for cool.
- Spread room temperatured lemon curd on your cake. Enjoy 😍
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