Hello, I am Clara. Today, I’m gonna show you how to prepare chocolate layered cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate layered cake Recipe
Chocolate layered cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate layered cake is something which I have loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can have chocolate layered cake using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate layered cake:
- Take 200 g sugar
- Get 200 g butter
- Take 200 g eggs (4 eggs)
- Take 200 g flour
- Take 1 tsp baking powder
- Take 1/2 tsp salt
- Make ready 68 g rich hot chocolate powder
- Take 100 g dark chocolate
- Get 200 g fruit and nut milk chocolate
- Prepare 50 ml Nutella (chocolate spread/ganache)
- Make ready 2 round cake tins (greased)
- Take 300 ml double cream
- Take 1 tsp vanilla essence (1 vanilla pod)
- Make ready 50 g sugar
Instructions to make Chocolate layered cake:
- Cream sugar and butter until fluffy. Add eggs, baking powder and salt and mix through.
- Melt dark chocolate and fruit and nut chocolate over double boiler and set aside.
- Make Chantilly cream. Add vanilla to cream and gradually whisk the cream until it is firm by gradually adding the sugar. Finally fold in the chocolate spread. Put in the fridge to cool down.
- Add flour to batter mix and mix through. Split the mixture between two cake tins and bake for 20 minutes at 180’C in preheated oven. Once it is out of the oven place on cooling rack until at room temperature. Cut each cake horizontally in the middle to create four layers. Spread the Chantilly cream evenly between the layers. Do not cover the top. Once this is done dust the top of the cake with either cocoa powder or icing sugar.
So that’s going to wrap it up for this special dish chocolate layered cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
