Hi, I am Kate. Today, I’m gonna show you how to make akara (beans cake) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Akara (beans cake) Recipe
Akara (beans cake) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Akara (beans cake) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have akara (beans cake) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Akara (beans cake):
- Get Beans
- Make ready Onions
- Prepare Scotch bonnet
- Prepare Chilli
- Make ready Salt
- Take Oil for frying
Instructions to make Akara (beans cake):
- Wash and peel off the beans coat
- Add scotch bonnet, onions, chilli and blend till smooth
- Start turning continuously till well mixed then add salt
- Heat some oil in a pan, scoop the batter and fry till golden brown
So that’s going to wrap it up with this special dish akara (beans cake) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
