Hello, I am Joana. Today, we’re going to prepare veg vermicelli cakes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg vermicelli cakes Recipe
Veg vermicelli cakes is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Veg vermicelli cakes is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook veg vermicelli cakes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg vermicelli cakes:
- Prepare 1 cup vermicelli boiled
- Make ready 1 Onion chopped
- Take 1 tomato chopped
- Get 1/2 cup capsicum chopped
- Take 1/2 cup cabbage chopped
- Make ready 1/2 cup carrot chopped
- Make ready 1/4 cup broccoli chopped
- Make ready 1/4 cup beans chopped
- Prepare 1 tbsp garlic chilli paste
- Get 2 tbsp Tomato ketchup
- Get 1 tbsp Masala magic
- Prepare to taste Salt and pepper
Steps to make Veg vermicelli cakes:
- Saute onions & garlic chilli paste in oil
- Add tomatoes chopped add all vegetables saute for a minute
- Add salt pepper, ketchup and magic masala
- Add boiled vermicelli..toss all the vegetables.servevhot
So that is going to wrap this up for this special dish veg vermicelli cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
