Hi, I am Clara. Today, we’re going to prepare fluffy bean cake aka akara recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fluffy Bean cake aka akara Recipe
Fluffy Bean cake aka akara is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fluffy Bean cake aka akara is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook fluffy bean cake aka akara using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fluffy Bean cake aka akara:
- Get Beans
- Take Fresh pepper
- Get Salt
- Get Onion
- Prepare Veg oil
- Take Fresh egg
Instructions to make Fluffy Bean cake aka akara:
- Wash the beans to peel off the back. Add fresh pepper and little onion then grind it very smooth (don’t make it watery so that the akara will not soak oil)
- Chop onion and add to he beans, add little salt break egg into beans and add little water if need be. Mix it very well
- Put veg oil in a pan and allow it to heat then scoop the mixture in to oil gently and gradually. Turn to the other side too to turn golden brown.
- Your fluffy akara is ready
So that is going to wrap this up for this special dish fluffy bean cake aka akara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
