Hi, I am Laura. Today, I will show you a way to make lemon sour cream pound cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Sour Cream Pound Cake Recipe
Lemon Sour Cream Pound Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Lemon Sour Cream Pound Cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have lemon sour cream pound cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Sour Cream Pound Cake:
- Take 1 For the 1 and 1/2 cup of soft butter
- Take 3 cup of sugar
- Get 6 large eggs
- Prepare 3 cup of all-purpose flour
- Take 1/2 tsp of salt
- Take 1/4 tsp baking soda
- Take 8 oz container of sour cream
- Take 1 tsp lemon extract
- Get 1/4 tsp almond extract:
Instructions to make Lemon Sour Cream Pound Cake:
- Bake at 325 for 1 hour 20 minutes to 1 hour 30 minutes
- Beat butter at medium speed with an electric mixer until creamy gradually add sugar beating at medium speed until light and fluffy add eggs one at a time beating Justin to the yolk disappears
- Shift together flour salt and baking soda add to butter mixture alternating with sour cream and bening and ending with flour mixture beat better at low speed just until blended after each addition stir in extracts pour into a grease and flour cake pan
- For lemon glaze for topping
- 4 cups of powdered sugar
- 8 tablespoons of milk
- 2 tablespoons of lemon extract
- Add powdered sugar milk and lemon extract in a bowl and mix pour over warm cake
So that’s going to wrap this up for this distinctive dish lemon sour cream pound cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
