Hello, I am Jane. Today, I’m gonna show you how to prepare akara (beans cake) & pap recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Akara (Beans cake) & Pap Recipe
Akara (Beans cake) & Pap is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Akara (Beans cake) & Pap is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have akara (beans cake) & pap using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Akara (Beans cake) & Pap:
- Make ready Beans
- Get Fresh pepper
- Make ready Onions
- Make ready Salt/seasoning
- Make ready Vegetable oil for frying
Steps to make Akara (Beans cake) & Pap:
- Wash the beans and remove the chaff. Blend or grind into a smooth paste And grinded pepper and onions. Add salt/seaasoning to taste. Add water if necessary. Mix together.
- Put vegetable oil in a frying pan, scoop the paste into the oil using a deep cooking spoon.
- Turn down the heat to avoid burning on the outside and under cooked on the inside. Allow to fry.
- Your yummy akara is ready to be eaten with pap,custard, or oats… Enjoy!!!
So that is going to wrap this up for this special dish akara (beans cake) & pap recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
