Kuzhi Paniyaram / Spicy Pan Cake
Kuzhi Paniyaram / Spicy Pan Cake

Hi, I’m Elise. Today, I will show you a way to prepare kuzhi paniyaram / spicy pan cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kuzhi Paniyaram / Spicy Pan Cake Recipe

Kuzhi Paniyaram / Spicy Pan Cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Kuzhi Paniyaram / Spicy Pan Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have kuzhi paniyaram / spicy pan cake using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Kuzhi Paniyaram / Spicy Pan Cake:

  1. Get As needed Idly Batter for 15 idli
  2. Make ready 3 Onion chopped
  3. Make ready 5 Green Chillies
  4. Prepare 1 bunch Coriander leaves
  5. Prepare 1 sprig Curry leaves
  6. Take 2 cup Mint leaves
  7. Take 3 tbspn Oil for frying
  8. Prepare 1/2 tsp Turmeric powder
  9. Take 2 tsp Urad Dal
  10. Make ready 2 tsp Gram Dal
  11. Prepare 1/4 tsp Mustard

Instructions to make Kuzhi Paniyaram / Spicy Pan Cake:

  1. Take idly Batter and mix well keep it aside. Consistency should be like idly batter
  2. Step for frying ingredients : Heat pan and add mustard. Let it papaya the add green chillies onion and saute till it gets golden brown colour
  3. Add Curry leaves, mint leaves and coriander leaves and saute for 5 to 6 mins
  4. Add salt and switch off. Leave the fried ingredients to cool down
  5. Steps for cooking Paniyaram
  6. Add the cooked ingredients into batter and mix well
  7. Heat kuzhi Paniyaram pan and add little oil and pour the batter in pan
  8. Cook until the outer layer become think and crispy
  9. Turn upside down and sprinkle oil
  10. Serve with Chutney / Sambar
  11. Yummy snack / breakfast ready. Kids love this recipe very much
  12. Happy Cooking. Subscribe to Nidharshanakitchen channel

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