Hello, I’m Clara. Today, I will show you a way to prepare crepe cake with strawberry sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crepe Cake with Strawberry Sauce Recipe
Crepe Cake with Strawberry Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Crepe Cake with Strawberry Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook crepe cake with strawberry sauce using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crepe Cake with Strawberry Sauce:
- Get 130 grams Cake flour
- Prepare 2 Eggs
- Make ready 2 tbsp Sugar
- Make ready 1/4 tbsp Salt
- Get 340 ml Milk
- Get 2 tbsp Butter
- Take 1 tsp Vanila extract
- Prepare 150 grams Whipping cream
- Make ready 2 tbsp Granulated sugar
- Prepare 50 ml Water
- Get 1 cup Strawberries
- Take 1/4 tbsp Lemon juice
Instructions to make Crepe Cake with Strawberry Sauce:
- Sift flour with sugar and salt.
- Scramble eggs with Vanila and milk until combined.
- Mix eggs mixture with flour mixture slowly to be well-combined. Sift all together.
- Turn on the gas. Line a pan with some butter. Use medium power. Fry thin crepes and let them rest.
- Whip cream until ready and cover the cake.
- Blend strawberries , granulated sugar , water and lemon juice together. Pour them in the saucepan and use low power to cook until thicken.
- Pour the sauce over the crepe cake and enjoy!!
So that is going to wrap this up with this distinctive dish crepe cake with strawberry sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
