Hi, I’m Clara. Today, we’re going to make coconut poppy seed and chocolate cake… recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut poppy seed and chocolate cake… Recipe
Coconut poppy seed and chocolate cake… is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Coconut poppy seed and chocolate cake… is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have coconut poppy seed and chocolate cake… using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut poppy seed and chocolate cake…:
- Make ready 300 g self raising flour
- Prepare 150 g butter/margarine
- Make ready 130 g sugar
- Take 1/4 tsp coconut essence
- Get 1 tsp dessicated coconut
- Prepare 1 cup plain yoghurt
- Make ready 2 eggs
- Take 2 tsp unsweetened cocoa
- Take 1 tsp poppy seed
- Prepare for icing
- Prepare Whipping cream
- Get Cherries and sprinkles
Steps to make Coconut poppy seed and chocolate cake…:
- Pre-heat your oven to 180degrees for 20 mins…….in a bowl beat butter and sugar till light…..add egg one by one while beating til fully in cooperated
- Seive in a half of your flour to the egg mixture add a half of yoghurt……fold in……finally add the other half + remaining yoghurt and fold in till smooth…..use a square tin for baking a lighn it with greese proof paper or parchment paper……..divide the tin into two using a folded foil in the middle….
- Now divide your batter into potions……one add dessicated coconut+essence + poppy seed then fold in……..the other potion add unsweetened cocoa and fold in well…….now pour into your baking tin and bake for 60mins
- When done use a toothpick to check if it’s well baked…..if it comes out clean it’s done……remove from the tin and let it cool completely before icing…..
- Whipp your cream and decorate as desired……enjoy with juice, milk or coffee
So that is going to wrap it up for this distinctive dish coconut poppy seed and chocolate cake… recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
