Hi, I’m Elise. Today, I’m gonna show you how to prepare yam and beans cake with pepper meat and kunnu tsmiya recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Yam and beans cake with pepper meat and kunnu tsmiya Recipe
Yam and beans cake with pepper meat and kunnu tsmiya is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Yam and beans cake with pepper meat and kunnu tsmiya is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have yam and beans cake with pepper meat and kunnu tsmiya using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yam and beans cake with pepper meat and kunnu tsmiya:
- Take Yam
- Take Bean
- Take Meat
- Make ready Millet
- Get Seasoning
- Prepare Oil
- Make ready Pepper
- Make ready Onions
- Prepare Sugar
- Make ready Tsmiya
Steps to make Yam and beans cake with pepper meat and kunnu tsmiya:
- Peel your yam cutting into the shape you like then fry it
- Soaking the beans remove the back grind it put seasoning then fry it in oil
- Wash the meat then adding pepper, onions and seasoning cook it for 20 minutes
- Wash your Millet grind and serving it then boiling your water adding tsimya and mixed it with the grind Millet
So that is going to wrap it up for this special dish yam and beans cake with pepper meat and kunnu tsmiya recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
