Hello, I’m Elise. Today, I will show you a way to prepare pecan pie surprise bars (gluten-free) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pecan Pie Surprise Bars (gluten-free) Recipe
Pecan Pie Surprise Bars (gluten-free) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pecan Pie Surprise Bars (gluten-free) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pecan pie surprise bars (gluten-free) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pecan Pie Surprise Bars (gluten-free):
- Take 1 box gluten-free yellow cake mix
- Make ready 1/2 cup melted butter
- Prepare 1 egg
- Make ready 1/2 cup packed brown sugar
- Take 1 1/2 cup dark corn syrup
- Prepare 1 tsp vanilla
- Make ready 3 eggs
- Get 1 cup chopped pecans
Steps to make Pecan Pie Surprise Bars (gluten-free):
- Spray 13x9 baking dish with cooking spray. Reserve 2/3 cup of cake mix for filling.
- In large mixing bowl, combine remaining cake mix, butter, & 1 egg. Mix until cbly. Press into prepared pan. Bake @ 350°F for 15-20 minutes, until light brown.
- Meanwhile prepare filling in a large mixing bowl by mixing the reserve cake mix, brown sugar, corn syrup, vanilla, & 3 eggs. Beat @ medium speed for 1-2 minutes.
- Pour filling over partially baked crust. Sprinkle with pecans. Return to oven. Bake 30-35 minutes in 375°F oven or til filling is set. Then cool before cutting.
So that’s going to wrap it up with this exceptional dish pecan pie surprise bars (gluten-free) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
