Hello, I am Kate. Today, I will show you a way to make our family’s okonomiyaki made with flour recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Our Family’s Okonomiyaki Made with Flour Recipe
Our Family’s Okonomiyaki Made with Flour is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Our Family’s Okonomiyaki Made with Flour is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook our family’s okonomiyaki made with flour using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Our Family’s Okonomiyaki Made with Flour:
- Prepare 200 grams ★Cake flour
- Prepare 2 tbsp ★Katakuriko
- Prepare 2 tsp ★Baking powder
- Take 2 1/2 tsp Hon dashi stock (granules)
- Make ready 1 to 2 teaspoons ★Sugar
- Prepare 1 dash ★Salt
- Get 300 grams unpeeled Nagaimo yam (grated)
- Take 2 tsp Soy sauce
- Take 1 Egg
- Take 300 ml Milk (or water)
- Make ready Okonomiyaki solid ingredients
- Prepare 200 grams Cabbage
- Make ready 200 grams (any cut)
- Prepare 2 Spring onion
- Make ready 2 Chikuwa
Steps to make Our Family’s Okonomiyaki Made with Flour:
- To start with, use a big bowl. Mix ingredients marked ★ together with a hand mixer. Grate the nagaimo potatoes and add.
- Mix the bowl contents every time you add a ★ ingredient. Add rest of the ingredients and the mixture is done!
- Next, finely chop the cabbage. Cut the into bite-sized pieces, finely chop the spring onion, cut the chikuwa and mushrooms to your liking.
- Put all the cut ingredients into the mixture from Step 2 and mix.
- Finally, fry in a frying pan or on an electric griddle, and you’re done!
- For solid ingredients, you can add mochi cut into small pieces or scatter on top. Dice the onion and garnish with bean sprouts.
- For people with milk allergies, use water!!
- This time I used "Yamato Potato" from Gunma prefecture. It’s gooey centre was delicious!!
So that is going to wrap this up with this exceptional dish our family’s okonomiyaki made with flour recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
