Hello, I am Jane. Today, I’m gonna show you how to prepare chocolate coconut biscuit cake (no bake chill) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate coconut biscuit cake (no bake chill) Recipe
Chocolate coconut biscuit cake (no bake chill) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chocolate coconut biscuit cake (no bake chill) is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook chocolate coconut biscuit cake (no bake chill) using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate coconut biscuit cake (no bake chill):
- Prepare 3 hobnobs biscuits
- Take 5 tbspn milk
- Make ready Grated coconut (as much as u want)
- Prepare Melt any chocolate of ur choice (i used homemade)
Instructions to make Chocolate coconut biscuit cake (no bake chill):
- Chocolate coconut biscuit cake (no bake chill) - - Crush the biscuits - Add milk and g/ coconut stir😕 - - Add like 5tbspn of water, let it not be to thick ko watery daidai de😂.. u are done with this - - Get a container and grease it with veg oil dan kar ya maqale - - 1st layer i put g/coconut - 2nd layer na chocolate - 3rd layer kuma that biscuits mix.. haka zakiyi har biscuits mix in yakare..
- Freeze it for like 6hrs🤗 and enjoy!
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