Hello, I am Elise. Today, I will show you a way to prepare ladybirds mini baked cheese cakes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ladybirds Mini Baked Cheese Cakes Recipe
Ladybirds Mini Baked Cheese Cakes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ladybirds Mini Baked Cheese Cakes is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook ladybirds mini baked cheese cakes using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ladybirds Mini Baked Cheese Cakes:
- Prepare Cheese cake bases
- Get 1 cup sweet biscuit cbs
- Make ready 40 grams melted - butter
- Get Cheese cake filling
- Make ready 125 grams cheese cheese - at room temp
- Get 1/2 cup sugar
- Prepare 2 small eggs
- Take 1 pinch salt
- Make ready 1/4 cup plain flour - sifted
- Get 1 tsp lemon rind - grated
- Make ready 1 tbsp lemon juice
- Make ready 1/2 cup sour cream
Instructions to make Ladybirds Mini Baked Cheese Cakes:
- Preparing the bases :Lightly grease the holes of a muffin tray . Now Place the biscuit cbs and the melted butter together in a bowl and mix well to combine all . Next press the biscuit mixture evenly into all the bottom of the greased muffin tins to form the cheese cake base . place in refrigerator to set while making the filling .
- Making the filling : with electric mixers beat the cream cheese until smooth and creamy , then add the sugar and beat well to combine , next add the eggs , 1 at a time , beating well after each egg addition , now add the pinch of salt , lemon rind , lemon juice , sifted flour and the sour cream and beat well to combine all until smooth and creamy .
- Assemble and Baking the cheese cake : Take the set tray of cheese cake bases out of the fridge and gently pour the cheese filling mixture evenly into all the individual cheese cake crusts . Now place tray of prepared cheese Cakes into a moderate to low oven , about 150°C , for 30 - 35 minutes until cooked through and set and slightly golden .
- Done : Once cooked , remove the cheese cakes from the heat and let cool , once cooled removing from trays , and place in refrigerator to cool completely .
- serve cold with toppings of your choice . enjoy . :-) .
So that’s going to wrap it up for this distinctive dish ladybirds mini baked cheese cakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
