Hi, I’m Jane. Today, I will show you a way to prepare cocoa & vanilla tea cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cocoa & Vanilla Tea Cake Recipe
Cocoa & Vanilla Tea Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cocoa & Vanilla Tea Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cocoa & vanilla tea cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cocoa & Vanilla Tea Cake:
- Prepare 150 gm all-purpose flour
- Get 150 gm sugar
- Prepare 150 gm oil
- Prepare 3 eggs
- Make ready 1 tblspn baking powder
- Make ready 1/4 tspn salt
- Take 1 tblspn lemon juice
- Make ready 2 tblspn milk
- Get 2 tblspn cocoa powder
- Get 1/4 tspn vanilla essence
- Make ready 1/4 tspn lemon color
Steps to make Cocoa & Vanilla Tea Cake:
- Beat eggs and sugar together
- Add essence, milk and lemon juice to the egg batter. Then beat again
- Mix salt, baking powder and salt together
- Now, add the dry ingredients to the egg batter and flod the mixture
- Now equally divide the mixture, add cocoa powder to one part of the batter
- Pour the mixture into a bowl. Now put the mixture onto stove on medium flame for 30 to 40 mins. - Note: If you want to bake then bake on 180 degrees for 30 mins
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