Chocolate and vanilla tea cake
Chocolate and vanilla tea cake

Hi, I am Jane. Today, we’re going to prepare chocolate and vanilla tea cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate and vanilla tea cake Recipe

Chocolate and vanilla tea cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate and vanilla tea cake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chocolate and vanilla tea cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate and vanilla tea cake:

  1. Take 130 gm Maida
  2. Prepare 130 gm Sugar
  3. Prepare 2 eggs
  4. Take 1/2 tsp Baking powder
  5. Make ready 20 g Cocoa powder
  6. Prepare 70 gm Oil
  7. Take 30 gm Milk

Steps to make Chocolate and vanilla tea cake:

  1. Sieve maida and baking powder and set aside.
  2. Then in seprate bowl sieve cocoa powder and set aside.
  3. In a bowl add eggs and sugar and beat it untill the mixture becomes fluffy and double in volume with an electric beater.
  4. Then add milk and oil in egg batter and mix it properly.
  5. Then add maida and baking powder and mix it with soft hands.
  6. Now take half mixture in separate bowl and add cocoa powder and mix it properly.
  7. Then grease 6" round pan with oil and lined it with butter paper in it.
  8. Then add both batter one by one.I add half vanilla batter and half cocoa batter.
  9. Then baked it in preheated pateela in low flame for 30-35 min.you can check it with toothpick after 30 min.
  10. After 35 min delicious chocolate vanilla cake is ready.served with hot tea.enjoy…

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