Hello, I’m Kate. Today, we’re going to make zucchini cake with cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Cake with Cream Cheese Frosting Recipe
Zucchini Cake with Cream Cheese Frosting is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my whole life.
To be with this recipe, we must prepare a few components. You can have zucchini cake with cream cheese frosting using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Prepare Cake
- Prepare 2 cup sugar
- Prepare 4 eggs
- Get 1/2 cup vegetable oil
- Get 2 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
- Take 1/2 tsp baking powder
- Get 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp xanthum gum
- Get 2 1/2 cup gluten-free all purpose flour
- Prepare 2 cup zucchini, unpeeled & shredded
- Take Frosting
- Prepare 1/2 cup butter
- Take 6 oz cream cheese, softened
- Make ready 2 tsp vanilla extract
- Take 4 cup powdered sugar
Instructions to make Zucchini Cake with Cream Cheese Frosting:
- Heat oven to 350°F. Lightly grease 9x13 cake pan.
- Beat sugar, eggs, oil, vanilla, baking powder, baking soda, salt, & xanthum gum in large bowl with mixer until well blended. With mixer on low speed, gradually add flour until well blended. Stir in zucchini. Spread evenly in pan.
- Bake for 45 minutes or until toothpick inserted into center comes out clean. Cool completely in pan on wire rack.
- For frosting, beat margarine, cream cheese, & vanilla until smooth. With mixer on low, gradually add powdered sugar until well blended. Spread on cooled cake. Sprinkle with walnuts, if desired.
So that is going to wrap it up for this special dish zucchini cake with cream cheese frosting recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.