Hello, I am Clara. Today, I’m gonna show you how to make smoked superfood cake with avocado and walnut custard recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Superfood Cake with Avocado and Walnut Custard Recipe
Smoked Superfood Cake with Avocado and Walnut Custard is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Smoked Superfood Cake with Avocado and Walnut Custard is something which I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have smoked superfood cake with avocado and walnut custard using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Superfood Cake with Avocado and Walnut Custard:
- Make ready For Cake
- Prepare Sorghum flour
- Prepare Other flours eggshells, pumpkin seed, papaya seed, avocado seed
- Prepare Wholemeal wheat flour
- Take Extra fibre from crushed corn cobs, seed husks, etc
- Prepare combined flour and fibre 3 small cups. Experiment proportions
- Make ready 2 free range eggs
- Make ready 1/2 teaspoon herbal salt
- Prepare 1 teaspoon tea masala
- Take 3/4 cup vegetable oil
- Get 3/4 cup sugar
- Take 1 tablespoon baking powder
- Make ready Traditional kitchen oven
- Make ready For Custard
- Get 1 whole avocado (organic)
- Prepare To taste sugar
- Prepare 1 cup organic milk and more to adjust thickness
- Prepare 4 pieces walnut
- Take Blender
Steps to make Smoked Superfood Cake with Avocado and Walnut Custard:
- Be cooking something else in your traditional kitchen. Oven uses open fire.
- Mix your cake batter the conventional way. No complicated technique needed.
- Grease a cake pan or sufuria, put your batter in it and place in the open fire oven. It will acquire a smoky flavour. You can try it in a smoker. Here is the finished product.
- Let the cake cool inside this traditional cupboard (it has a way of imparting a woodiness on food) before turning it out of the sufuria or cake pan.
- To serve, blend the avocado, milk, sugar and walnuts with a little herbal salt and pour over a piece of fibery goodness.
- Trust me, it’s delicious. Take it from a foodie! Even the old guys loved it! Try replace the sugar with honey.
So that is going to wrap it up for this exceptional dish smoked superfood cake with avocado and walnut custard recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.