Hi, I’m Kate. Today, I’m gonna show you how to make pan cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pan Cake Recipe
Pan Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pan Cake is something that I have loved my whole life.
To be with this recipe, we have to prepare a few components. You can have pan cake using 13 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Pan Cake:
- Prepare 2 cup All purpose flour
- Make ready 1 cup Powdered Sugar
- Get 1 cup milk
- Make ready 1 cup Homemade cream
- Get As needed Betel leaves 6
- Get 1 teaspoon Baking powder
- Prepare 1/2 teaspoon Baking soda
- Prepare 1 teaspoon Green food colour
- Prepare 1 teaspoon Pan essence
- Take 1 cone Whipped cream
- Make ready 1 tablespoon Icing sugar
- Get As needed Red papaya cherry for garnish
- Get 1 Betel leaf for garnish
Steps to make Pan Cake:
- Sieve all purpose flour, baking powder and baking soda 3 times.
- In a grinder add milk, 1/2 teaspoon green food colour and 6 chopped betel leaves and grind it well.
- Take homemade cream and sugar and mix it up well until fluffy, then add 1/2 teaspoon green food colour in it.
- Then add pan essence in it and mix it up with the mixture.
- Then add sieved flour mixture in it and mix it up well.
- Then start adding little little milk in it, and mix it nicely.
- Transfer the batter into the greased and dusted mould.
- Keep the mould into the preheated oven and bake for 30 minutes
- Check with the help of the toothpick if properly baked, once baked remove the mould.
- Demould once cooled.
- Now cut the cake into two layers.
- Sprinkle some sugar syrup on a part.
- Take whipped cream in a bowl, now add the leftover green food colour and mix. Then add pan essence and mix it up well.
- Now apply the whipped cream on the part on which sugar syrup was applied.
- Keep another part on it and repeat the same process with another part.
- Cover the whole cake with cream
- Decorate with red papaya cherry and betel leaf.
So that’s going to wrap this up with this distinctive dish pan cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
