Hello, I’m Kate. Today, I’m gonna show you how to make basbusa cake (oman) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basbusa Cake (oman) Recipe
Basbusa Cake (oman) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Basbusa Cake (oman) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have basbusa cake (oman) using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Basbusa Cake (oman):
- Get 1 cup Semolina
- Prepare 1/2 cup Nido powder
- Prepare 1/2 cup Sugar
- Take 1/2 cup Condensed milk
- Get 1/2 cup Oil
- Prepare 3 pcs eggs
- Prepare 1 tbs baking powder
- Make ready 1 tsp vanilla essence
- Prepare 1 can nestle cream
- Take Syrup:
- Prepare 1/2 cup Condensed milk
- Take Fresh milk
- Get Toppings:
- Make ready Pistachio nut powder
Instructions to make Basbusa Cake (oman):
- Mix all wet ingredients in mixer. And mix dry ingredients in a bowl.
- Then mix all together and stir it well. Then put in pyrex and put inside the oven with the heat of 130°-150°c. 25-30 minutes..
- Mix the condensed milk and fresh milk in a bowl..just estimate the fresh milk until the mixture become little soft like syrup. Then spread this up the basbusa cake while the cake is hot.. Then put the toppings..
So that is going to wrap this up for this distinctive dish basbusa cake (oman) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
