Hi, I am Joana. Today, we’re going to make vickys banana loaf cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vickys Banana Loaf Cake Recipe
Vickys Banana Loaf Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vickys Banana Loaf Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys banana loaf cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Banana Loaf Cake:
- Take 280 grams gluten-free / plain flour - unsifted
- Take 1/2 tsp xanthan gum if using GF flour
- Prepare 120 grams white granulated sugar
- Make ready 100 grams soft brown sugar
- Take 1 tsp baking soda
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Get 115 grams butter or dairy-free spread, melted
- Make ready 2 very ripe, large sized bananas, mashed well
- Get 60 ml - 80ml light coconut milk - a little extra for GF flour
Instructions to make Vickys Banana Loaf Cake:
- Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
- In a large bowl put all the dry ingredients
- In another mix together all wet including the mashed banana
- Add the wet to the dry bowl and mix until just combined, don’t over mix
- Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
- Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
- Slice thickly and enjoy spread with some butter or chocolate spread.
- You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs
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