Hello, I’m Kate. Today, we’re going to prepare peach cake cobbler recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peach Cake Cobbler Recipe
Peach Cake Cobbler is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Peach Cake Cobbler is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have peach cake cobbler using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peach Cake Cobbler:
- Prepare 1 cup flour
- Make ready 1 cup sugar
- Make ready 1 cup milk
- Take 1/2 cup melted butter
- Make ready 1 can peaches (any size of your choice)
- Take Cinnamon (to your liking)
Instructions to make Peach Cake Cobbler:
- Preheat oven to 350
- Add flour, sugar & 1 or 2 teaspoon cinnamon
- Add melted butter & milk to dry ingredients. Mix well. Fold in peaches (juice & all) Spray baking pan with non stick spray. Pour mix into baking pan.
- Bake for 40 mins. Sprinkle sugar & cinnamon on top, put back into oven for another 5-8 mins.
- Serve warm with ice cream, whipped topping or more peaches :)
So that is going to wrap this up for this distinctive dish peach cake cobbler recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
