Hello, I am Kate. Today, I’m gonna show you how to make green custard with fruits recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Custard with fruits Recipe
Green Custard with fruits is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Green Custard with fruits is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook green custard with fruits using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Green Custard with fruits:
- Get 2 tbspoon banana custard
- Take 1 liter milk
- Get Half cup sugar
- Get 2 banana cut in slices
- Make ready 3 stwberries cut in half
- Make ready Jelly
- Make ready 1 packet Green jelly
- Take 1 glass water
- Make ready Assembling
- Get 1 tin Mix fruit
- Make ready 1 tea cake
Steps to make Green Custard with fruits:
- Sub sy phly dodh my custard chini daly or achy sy mix kry flame on kry
- Ab custard ko pkny dain jab take consitancy thick na ho jay
- Ab is flame of kry or room temprerure per ly eye
- Custard may banana add kar dain
- Sauce pan may jelly or pani dal ky cook kry 2 mint ky liy
- Ab jelly ko thanda kar lain fridge may
- Jelly ki shapes cut kar lain
- Ab aik jar lain us may custard daly usky uper teacke ka chura daly
- Ab uper kuch stawberries daly sath fruits b daly
- Uper jelly daly phir custard ki layer lagy star shape may jelly ko cut laga kar rakh lain
- Thanda kry chill kry must try
- Happy independence day
So that’s going to wrap it up with this distinctive dish green custard with fruits recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
