Rafhan green custard
Rafhan green custard

Hello, I’m Elise. Today, we’re going to prepare rafhan green custard recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rafhan green custard Recipe

Rafhan green custard is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Rafhan green custard is something that I have loved my entire life.

To be with this recipe, we have to first prepare a few ingredients. You can have rafhan green custard using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rafhan green custard:

  1. Prepare 1 litre milk liquid
  2. Get 3 Tablespoon Rafhan custard powder
  3. Take 2 pakits green jelly
  4. Take 1 pakit chilled cream
  5. Make ready Sugar as per taste
  6. Make ready Plain cake
  7. Get Fruits as you like

Steps to make Rafhan green custard:

  1. Take a pan boiled milk.
  2. Stir rafhan custard,sugar in boiling milk.
  3. Cook until the custard constancity become little thick make sure lumps does not appears
  4. Now off the flame.Take out a dish layerd with custard,plain cakes pieces,fruits layered.
  5. At last steps on the top of custard spread cream,jelly
  6. Refrigerate it for 45 minutes.serve cool🥰
  7. How to make jelly: Take 2 cups of water add jelly powder & stir till 5 minutes then put inside fridge till 1 hour.you can make jelly before custard

So that is going to wrap it up with this distinctive dish rafhan green custard recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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