Hello, I am Jane. Today, we’re going to prepare genoa cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Genoa Cake Recipe
Genoa Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Genoa Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few components. You can cook genoa cake using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Genoa Cake:
- Take 70 grams muscovado sugar
- Get 120 grams butter
- Prepare 2 eggs, beaten
- Get 200 grams mixed dried fruit
- Get 180 grams plain flour
- Take 100 grams glace cherries
- Make ready 1 1/2 tsp baking powder
- Take 1 grated peel of an orange
- Get 1 tsp ground cinnamon
- Prepare 60 ml whole milk
- Prepare 60 grams ground almonds
Steps to make Genoa Cake:
- Set the oven to 180C/fan 160/gas 4.
- Line a baking loaf tin with baking parchment paper.
- Add the butter and sugar to a large mixing bowl and beat until the mixture has become light and creamy. Then slowly beat in the eggs until the mixture has become smooth.
- Then add all the remaining ingredients to the mixture and stir well.
- Transfer the mixture to the cake tin.
- Transfer to the preheated oven and bake for 60 minute to 70 minutes.
- To test if the cake batter is cooked stick a skewer in the middle of the cake, if the skewer comes out clean its done.
- Allow to stand for 20-30 minutes in the tin. Then transfer to a cooling rack.
- Enjoy with your coffee or tea.
So that is going to wrap it up for this exceptional dish genoa cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
